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Tortellini Salad
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Tortellini Pasta Salad

Serves 4-6
Course sides
Keyword pasta, salad
Total Time 1 hour 29 minutes
Author thedishnextdoor

Ingredients

  • 1 8-10 oz. packaged cheese tortellini pasta
  • ¼ cup olive oil
  • ½ lemon, juiced
  • 3 Tbl. marinated artichokes, finely chopped
  • ¼ cup yellow bell pepper, finely chopped
  • 1 shallot, finely diced
  • ½ tsp. dried oregano
  • 1 Tbl. dried basil (or fresh)
  • 1-2 Tbl. grated parmesan

Instructions

  • Cook the pasta according to the package. Drain and transfer to a bowl.
  • Add in the olive oil and and lemon juice. Carefully toss until each tortellini is evenly coated. Allow to cool for 5 minutes.
  • Add in the artichokes, yellow bell pepper, oregano, basil, and parmesan cheese. Lightly season with salt and pepper.
  • Carefully mix again, making sure all the ingredients are well combined.
  • Cover the bowl with foil or saran wrap annd refrigerate for at least 30 minutes or 1 hour.